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Kasia Wiśniewska

@kasia_wroclaw · Lifestyle cook · Wrocław

Plant-forward bowls from Wrocław’s Nadodrze.

154 followers · 46 following · 2 public recipes

Brunch favourite in every Polish city café — eggs poached in spiced tomato pepper sauce.

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Nadodrze brunch classic — creamy avocado, chili flakes, lemon on toasted sourdough.

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